This recipe is for those who can’t cut bread out of their diet! That’s why we’ve put together this delicious low-carb homemade bread recipe!
This recipe is very easy to prepare! So let’s get started!
Ingredients:
- 2 cups almond flour;
- 1/4 cup powdered psyllium;
- 1 tablespoon baking powder;
- 4 eggs;
- 1/2 teaspoon sea salt;
- 1/4 cup coconut oil;
- 1/2 cup warm water
Check it out: Low-carb banana cake!
Directions:
- In a bowl, combine the flour, psyllium, baking powder, and salt;
- Add the beaten eggs, coconut oil, and warm water;
- Mix well;
- Line the bottom of the pan with parchment paper;
- Pour the batter into the pan;
- Bake in a preheated oven at 200°C;
- Bake for 60 minutes or until the top of the dough is crispy;
- Let cool before removing from the pan.
See also: Low-Carb Pudding!
Comment below if you’ve ever made a low-carb bread & Share this recipe with everyone you love!
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